1. Compendium of methods for the microbiological examination of foods
Author: edited by Frances Pouch Downes, Keith Ito
Library: Central Library and Documentation Center (Kerman)
Subject: Methodology ، Food - Microbiology,Technique ، Food - Microbiology
Classification :
QR
115
.
C66
2001
2. Compendium of methods for the microbiological examination of foods
Author: edited by Frances Pouch Downes, Keith Ito
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Microbiology -- Methodology ، Food
Classification :
QR
115
.
C66
2001
